SCIENTIFIC NAME: Vaccinium corymbosum 'Bluecrop'
COMMON NAME: Bluecrop Northern Highbush Blueberry
GARDEN SIZE: 4-6 feet tall x 3-5 feet wide
GROWTH RATE: Reaches maturity in 6-8 years
USDA ZONE: 4-7
CHILL HOURS: 800-1000
EXPOSURE: Full Sun
WATER & SOIL: Acidic, well-drained soil high in organic matter
HABIT (FORM): Upright, multi-stemmed woody shrub
FOLIAGE: Deciduous with blue-green leaves that turn red-orange in autumn
FLOWERS: Clusters of small, bell-shaped, pink and white flowers
BLOOM TIME: Mid to late spring
HARVEST TIME: Mid summer
POLLENIZATION: Northern highbush blueberries like Bluecrop are self-fertile and produce some fruit in isolation, but they produce a better crop with a compatible partner nearby. Plant near at least one other highbush blueberry of a different variety that blooms around the same time to encourage cross-pollenization.
POLLENIZATION PARTNERS: Recommended partners for Bluecrop include late-blooming highbush cultivars like Blue Ribbon, Blueray, Patriot, and Top Shelf.
FRUIT: Abundant, very large, light blue berries with a firm texture and a sweet-tart flavor. May require pruning to prevent overcropping.
CARE: When planting, condition the soil in an area twice the diameter of the root ball with peat moss or a soil conditioner like our Earthmix Landscape. Mix soil conditioner with existing soil in a 50/50 ratio.
Mulch with 2-6 inches of straw, wood chips, or other organic matter to help regulate moisture. Leave a gap of a few inches around the trunks to prevent damage to the stems from staying wet.
Blueberry bushes need about an inch of water every 7-10 days, though young bushes need a little more during their first growing season while they establish roots. If not enough rain has fallen, give a deep soak to the soil around the base of the plant once or twice per week. A good rule of thumb is 1 gallon of water per square foot of surface area under the canopy.
Fertilize each spring and fall with Holly-tone or another fertilizer made for acid-loving plants.
Prune in late winter to early spring while the plant is dormant. Remove weak canes and low-growing shoots that will be shaded by other limbs or touch the ground. If desired, cut taller canes down to within arm's reach to make it easier to harvest berries.
When your blueberry bush is about five years old, you may notice older canes becoming less productive. At this stage, begin cutting back 20% of the thick, gray, older branches to ground level each year. This will allow the canes to completely refresh themselves in a five year cycle.
PET SAFETY: May cause gastrointestinal issues in cats and dogs if consumed in large amounts, but not commonly eaten by pets. Always research further if you have concerns, as reactions can occur with anything. Also, remember to check the safety of any fertilizers or pesticides applied to your plants.
USES: Edible berries, hedges, borders, fall color
HISTORY: Bluecrop is one of the 29 cultivars of highbush blueberry developed by USDA botanist Dr. Frederich Coville in collaboration with New Jersey cranberry farmer Elizabeth White. While Native Americans had harvested blueberries for thousands of years, until Coville's work in the early 20th century, they were only harvested from wild bushes. Coville and White's research enabled blueberries to be grown commercially. They developed the Bluecrop cultivar in 1934 and it was introduced to the public 1941.
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